YUM in TUM through PARIS!

Paris is not just about the Eiffel Tower and beautiful streets — it is also a dream destination for food lovers. From buttery pastries and crispy crêpes to traditional French dishes and elegant desserts, there is something delicious around almost every corner.

1. Croissant — The Classic Parisian Breakfast

A trip to Paris feels incomplete without biting into a fresh, buttery croissant. Made from laminated dough, a good croissant has a beautifully crisp, golden exterior while remaining light and flaky inside.

The best way to enjoy one? Pick it up from a local boulangerie, grab a coffee and enjoy a slow Parisian morning.

📍 Where to find it:

• Petite Ile boulangerie — 8 Rue des Filles du Calvaire
• Pain Pain — 88 Rue des Martyrs

2. Crêpes — Paris’ Favourite Street Treat

Thin, soft and incredibly versatile, crêpes are one of the easiest Parisian foods to fall in love with. Sweet versions are often filled with chocolate, Nutella, caramel, fruit or sugar and lemon. Savoury crêpes can contain cheese, ham, eggs and vegetables.

They’re particularly fun to eat while wandering around Paris — you can grab one from a small crêperie and continue exploring.

📍 Where to find it:

• La Crème de Paris Notre-Dame — 1 Quai Saint-Michel
• Crêperie Little Breizh — 11 Rue Grégoire de Tours
• Creperie Parisienne Paris — 18 Quai du Louvre

3. French Onion Soup — Comfort in a Bowl

Known in France as soupe à l’oignon, this is a comforting dish made with slowly cooked onions and a rich broth, traditionally served with toasted bread and melted cheese.

The combination of sweet caramelised onions, savoury broth, crispy bread and gooey cheese makes it especially satisfying on a chilly Paris evening.

📍 Where to look:You’ll find onion soup on menus in traditional French bistros and brasseries, particularly around central Paris. It’s one of the dishes commonly found across the city’s cafés and restaurants.

4. Escargots — Try Something Traditionally French

Escargots are cooked snails and one of the most famous traditional French foods. Don’t let the name scare you — they’re usually prepared with garlic, butter and parsley, creating a rich and aromatic flavour.

They’re generally served as an appetiser, making them a great choice if you want to try something adventurous and traditionally French.

📍 Where to find them:

• L’Escargot — 38 Rue Montorgueil
• Traditional French restaurants and bistros across central Paris

L’Escargot is particularly fitting for this dish because the restaurant itself is known for escargots.

6. Crème Brûlée — Crack the Caramel!

A dessert that is almost as fun to eat as it is delicious!

Crème brûlée consists of a smooth, creamy custard topped with a thin layer of caramelised sugar. The magic happens when you crack through the crunchy caramel topping and reach the silky custard underneath.

Vanilla is the classic flavour, but Parisian restaurants may offer their own variations.

📍 Where to find it:
Look for it on dessert menus at traditional French restaurants and cafés. It’s a classic French dessert and is widely available throughout Paris.

Paris is a feast for the senses, and its food is just as memorable as its architecture and landmarks. From a warm croissant on a quiet morning to a plate of steak frites at a traditional bistro, every meal can become part of your Parisian adventure. So when you visit the City of Light, don’t just explore it — taste it! 🇫🇷🥐✨